The Virtual Laboratory (by Dr. Stefan Asam)
You want to step up your lab game? Get some hands-on experience by watching videos about the following topics (in German):
- Polarimetrie der Stärke Messung
- Polarimetrie der Stärke Probenvorbereitung
- Weibull-Stoldt
- Phosphatasen in Milch
- Mini-Weibul-Stoldt
- Nachweisreaktionen für Kohlenhydrate
- Photometrische Bestimmung von Prolin
- Kjeldahl
- Bestimmung von Konservierungsstoffen – Dünnschichtchromatographie
- Bestimmung von Konservierungsstoffen – Probenvorbereitung
- Wirkung von Konservierungsstoffen
- Refraktometrische Wassergehaltsbestimmung von Honig
- Chlorid nach Volhard
- Trockenmasse (Seesandmethode)
- Wasserhärte
- Ascorbinsäure nach Tillman
How to gain access in 2 steps:
- Activate your account: http://vimp.wzw.tum.de/tum.php → use your 7-digit TUM account (e.g. aa77bbb) and your password to activate
- Click here and log in
Chemnixblog
Here, you can ask a scientist for help!
Chemlab e-learning
This is the platform from the Chemlab II project.
ChemgaPedia
The website provides chemcial and further scientific knowledge (German).
- General chemistry
- Anorganic/ organic chemistry
- Physical chemistry
- Analytical chemistry
- etc.
Interested? Click here.
HPLC Teaching Assistent
Click here to obtain a better understanding of the basic principles of HPLC using virtual chromatograms.
© 2016 Davy Guillarme and Jean-Luc Veuthey of the University of Geneva, all rights reserved, used with permission